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NUTRITIONAL CHARACTERISATION OF SELECTED YAM VARIETIES AND CONTRIBUTION OF YAM TO NUTRIENT INTAKE IN EKITI STATE, NIGERIA
OLAWUYI, YETUNDE OLUKEMI
(
2021-12
)
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Author
ADEJUMO, MUMUNI (1)
BABAJIDE, Opeyemi Oluwatosin (1)
BAIYEWU, Sakinat Tope (1)
DABOH, OLADELE OLATUNJI (1)
EKERETTE, NKEREUWEM NDAEYO (1)
ISIKWENU, OGHENEFEGO (1)
OHURUOGU, VICTOR UCHE (1)
OLALEYE, OLADIPUPO SAMUEL (1)
OLAWUYI, YETUNDE OLUKEMI (1)
OLOWOLAFE, TUBOSUN ALEX (1)
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Subject
Body mass index, Safety-net types, Dietary diversity, PLWHA, Food production (1)
Breast Cancer, Breast Self-examination, Community Health Extension Workers, Community women, Role-Model Mothers (1)
Child survival strategies, Behaviour change communication, Under-five children, Social Cognitive Theory (1)
Childhood blindness, Eye disease screening checklist, Primary eye care, Sensitivity and Specificity (1)
Cirina fordalarva, Nutrient bioavailability, Larva toxicity, Cirina forda consumption. (1)
Diet Quality Index-International, International Physical Activity Questionnaire, Obesity, Anthropometric indices, Hypertension. (1)
Dietary diversity, Yam consumption pattern, Dietary assessment, Varieties of yam (1)
Greywater, Chlorella species, Scenedesmus species, Chlorophyll-a, Horizontal Roughing Filter (1)
Maternal mortality, Sisterhood method, Small area estimation, Nigeria Demographic and Health Surveys (1)
Pornography, Risky sexual behaviour, WhatsApp, Young persons (1)
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Date Issued
2021 (11)