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CHEMICAL COMPOSITION, NUTRIENT BIOAVAILABILITY AND CONSUMER ACCEPTABILITY OF CIRINA FORDA (WESTWOOD) LARVA-ENRICHED VEGETABLE SOUPS

DABOH, OLADELE OLATUNJI (2021-02)

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Author
- DABOH, OLADELE OLATUNJI (1)
Subject
- Cirina fordalarva, Nutrient bioavailability, Larva toxicity, Cirina forda consumption. (1)
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Date Issued
- 2021 (1)