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QUALITY ATTRIBUTES AND STORABILITY OF NOODLES FROM BLEND OF PRO-VITAMIN A CASSAVA (Manihot esculenta CRANTZ) AND AFRICAN YAM BEAN (Sphenostylis stenocarpa HARMS) FLOURS

ODUNOLA, AJIBOLA GHANIYAH (2020-03)

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Author
- ODUNOLA, AJIBOLA GHANIYAH (1)
Subject
- Cassava noodles, African yam bean, Beta-carotene, Protein enrichment. (1)
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Date Issued
- 2020 (1)